A fragrant and aromatic blend of red chilli, coriander, cumin, fenugreek, cardamon, turmeric, cinnamon, ginger and carom.

Use this blend to create Fish Masala or any fish dish to impart a rich, spicy, and tangy flavour with warm and earthy aromatic notes.

The versatile Fish Masala blend can be used for a whole variety of vegetable or meat dishes.

Perfect for BBQ cooking too.

Pack Size 50g

Ingredients
Salt, Red Chilli, Coriander, Cumin, Fenugreek Seeds, Fenugreek Leaves, Black Cardamom, Turmeric, Cinnamon, Citric Acid (E-330), Garlic, Ginger, Carom, Cane Sugar, Silicon Dioxide (E-551).

For Allergens, please see ingredients in BOLD.

Nutritional Information Typical Values Per 100g

Energy 1757kJ / 420kcal, Fat 20.0g, Of which Saturates 0.0g, Carbohydrate 50.0g, Of which Sugars 2.0g, Fibre 20.0g, Protein 10.0g, Salt 22.0g.